I S S A, Hawaii Chapter

Events

Friday, June 19, 2015

ISSA Monthly Luncheon: Best Practices for Scoping Infections and Disrupting Breaches

11:30 AM - 1:30 PM

Hale Koa Hotel

RSVP Required!
by 11-AM Wed., June 17, 2015
Cost: $25 for ISSA members & students, $30 for non-members.
Cash, check, or credit card, payable on day of luncheon.


Presentation:
Best Practices for Scoping Infections and Disrupting Breaches

Speaker:
Bill Musson
Senior Solutions Engineer
Splunk, Inc.

Topic:
During his presentation, Bill will give an overview of the Kill Chain Methodology, discuss the attacker point of view, and how we can use Kill Chain to discover the chain of events that led to the incident and find the true source of the breech within our environment. Bill will also give a demonstration of how to use the Kill Chain Methodology Technique to determine the source of a Malware Incident.

Bio:
Bill Musson is a seasoned information security professional with years of service to the corporate, federal and military sectors. His career includes positions as the Network Security Officer for the U.S. Navy, Pearl Harbor, Security Consultant/Sales Engineer, Symantec Corporation and currently is a Senior Solutions Engineer supporting the U.S. Navy, U.S. Marine Corps, U.S. Pacific Command. U.S. Air Force, and Systems Integrators for Splunk, Inc. Mr. Musson holds a Bachelor of Science in Computer Science from Hawaii Pacific University and industry certifications that include Certified Information Systems Security Professional (CISSP), Certified Ethical Hacker, and many others.

Lunch Menu:
Appetizer: Hale Koa Salad with Tarragon Dressing
Main Course: Baked Mahi-Mahi Filet
with Tomato Chive Beurre Blanc
on Garlic Mashed Potatoes and Mushroom Zucchini Saute
Dessert: Strawberry Cream Cheesecake
 

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