I S S A, Hawaii Chapter

Events

Friday, February 19, 2016

ISSA Monthly Luncheon: Most Common Questions in a Client Data Audit (FREE -- hosted courtesy of DIGITAL GUARDIAN)

11:30 AM - 1:30 PM

Hale Koa Hotel

RSVP Required!
by 11-AM Wed., February 17, 2016

Cost: FREE -- hosted courtesy of DIGITAL GUARDIAN

Presentation: Most Common Questions in a Client Data Audit


Speaker: Michael Avdeev, Director of Technical Strategy, Business Development, Digital Guardian


Topic: Are you ready for your next security audit? This luncheon will help you gauge your readiness and identify areas you need to improve.


Sophisticated cybercriminals have identified third party suppliers and service providers as a lucrative back door to steal sensitive corporate information. Consequently, many companies are facing increasing pressure to meet stringent data protection audits from their largest clients.


Based on our experience with a range of customers who have had to meet stringent partner data protection security audits, we've identified the most common data protection audit questions.


Key Attendee Takeaways:

  • The 12 most common questions in a client data protection audit
  • What the client is really looking for with each question
  • Guidance on your "audit readiness"

Bio: Michael Avdeev has over 18 years of experience in information and network security in the fortune 500 companies, specializing in data protection, governance, compliance, system engineering and architecture. Prior to joining Digital Guardian, Michael was global solution architect at Intel Security Group advising enterprise customers on data protection challenges and security. Also, Michael has held management roles at various organization responsible for providing overall strategic security guidance, ensuring adherence to compliance regulations and system architecture. Michael holds a BS, Computer Science degree from CSU, Hayward. In his spare time Michael enjoys active lifestyle and participating in competitive sporting events.


Lunch Menu:
Appetizer: Hale Koa Salad with Tarragon Dressing
Main Course: Asian Braised Pork with Soy Mirin Sauce, Scallion Rice and Fresh Seasonal Vegetables
Dessert: Strawberry Cheesecake

Close Window