I S S A, Hawaii Chapter


Friday, February 21, 2020

ISSA Monthly Luncheon:Hosted by Foresite and Thousand Eyes

11:30 AM - 1:30 PM

Hale Koa Hotel

RSVP requested
Members $ / Non-Members $

Presentation Foresite - Using your current solutions to detect threats

Thousand Eyes -  Securing Your Digital Experience

Speaker:  Foresite - John Wolf, Vice President of Security Services

Thousand Eyes - Fernando Gaudy , Regional Manager

Topic: Foresite - Many organizations have IT and Security controls/solutions in place to protect their environment from various issues. We will discuss some of the varieties of controls/solutions and how they can also be used to assist in detecting malicious activity.


Thousand Eyes   -   The Internet is fundamentally built on a chain of trust that is not hard to break. Fundamental aspects of Internet communication, including BGP and DNS, are susceptible to exploitation. BGP routes can be hijacked and DNS caches poisoned. Without visibility into Internet routing, alongside network and app-level data, enterprises are blind to significant security vulnerabilities.

Bio:  Foresite - John Wolf - With over 14 years in the industry, Mr. Wolf has worked with Fortune 10 to small businesses to better protect themselves from malicious actors. Years of consulting services that include incident response, threat intelligence, vulnerability and penetration testing, and security advisory services provides a rounded mindset in how Information Technology and Security can work together to help an organization in the ever changing security landscape


Thousand Eyes - Fernando Gaudy - Over 25 years in the industry, Mr. Gaudy has experience with a wide variety of IT disciplines, including Security, networking, Cloud, applications, SaaS, etc. He has been supporting Hawaii for many of those years. His diverse experience allows him to help bring a practical view of security to work with each of the stake holders and provide benefits for all.

Lunch Menu:
Appetizer: Hale Koa Salad with Tarragon Dressing
Main Course: Chicken Marsala, Boneless Chicken Breast with  Mushrooms, Shallot, Marsala Wine Sauce on a bed of Asparagus Risotto
Dessert: Refreshing Signature Sorbets

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